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Food & Nutrition

The Best Keto Breakfast Burrito Recipe

Keto Breakfast Burrito Recipe

Serves 4 | Total Time: 30 Mins

Prep: 10 minutes

Cook: 20 minutes

Equipment:

Large saute pan

INGREDIENTS

4          keto tortilla

4 oz     ground sausage

6          egg, lightly beaten

6 oz     green pepper, sliced

7 oz     avocado, diced

1 cup   cheddar cheese, grated

2 tbsp  sour cream

1 tsp    butter

DIRECTIONS

Instructions:

  1. Place a large saute pan on medium heat and add the butter.
  2. Once the pan is hot, add the ground sausage and brown well completely. Cook for 6 minutes then remove from the pan and set aside.
  3. Place the large saute pan back on the heat then add the beaten eggs, stir to scramble. Cook the eggs for 2 minutes then transfer to a bowl.
  4. Build the breakfast burrito by spreading a base of sour cream in the center of the keto tortilla.
  5. Top the sour cream with the scrambled egg, green pepper, avocado, cheddar cheese, and cooked sausage.
  6. Fold both ends of the tortilla to the center then roll tightly to form the breakfast burrito.

 

Related:

KETO TURKEY STUFFED BELL PEPPERS

KETO BROCCOLI CHEESE CASSEROLE

KETO SHEPHERD’S PIE

VEGETARIAN KETO LASAGNA

KETO OVEN BAKED CHICKEN BREAST WITH MOZZARELLA AND CHERRY TOMATOES

OVEN-BAKED CHICKEN NUGGETS WITH CAULIFLOWER MASH

KETO INSTANT POT BRISKET


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