Must-Have Cooking Spices
Spices are aromatic flavorings from seeds, fruits, bark, rhizomes, and other plant parts. Building your spice collection is a life-long process; it’s not something you need to try to do in one day. But if that sounds tempting to you, whether you’re new to the kitchen or an old pro, you’re in the right place.
I compiled a list of the best spices and herbs that will support your most frequently used recipes. Some may even say these are herbs, spices, and seasonings that no spice rack should be without. You can include them in your meal plans to add more flavor to your favorite dishes.
Morton Kosher Salt
McCormick Black Peppercorn Grinder
Garlic Powder
Thyme
Cinnamon
Oregano
Rosemary
Cayenne Pepper
Cumin
Nutmeg
Nutmeg Grater
Paprika
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