Planning a party and need appetizer ideas? I have 21+ of the best charcuterie skewer ideas that will take your party to the next level, whether it’s a small gathering or a big celebration.
1. Easy Charcuterie Skewers
The title says it all. These skewers are so easy to put together, and they have all of the charcuterie elements: olives, cheese, deli meat and fruit. I like to use stuffed olives for this recipe. And while it calls for Prosciutto and salami, you can use whatever meats you prefer.
Just thread all of your ingredients onto a skewer and serve. If you’re going to add melons to your appetizer, like the recipe calls for, then I also recommend getting a melon baller to make it easy to thread it onto the skewer.
2. Mini Caprese Salad Skewers
Caprese skewers are a classic choice. This recipe adds slices of prosciutto and genoa salami between mozzarella pearls, cherry tomatoes, fresh basil leaves and olives. Drizzle some balsamic vinegar on top and serve.
I recommend using longer skewers for these, so you can easily add all of your ingredients.
3. Charcuterie Skewers with Salami Roses
These skewers are so pretty. Salami roses really add to the presentation, and they’re easy to make, too. Just roll up a slice of salami and thread it onto the skewer between an olive and a chunk of pickle. Don’t forget the chunk of cheddar cheese, mozzarella pearl and grape to finish things off.
We love the flavor combination of these skewers, and they always impress our guests.
Related: 25+ Best Appetizers For a Brunch Party We’re Crushing On
4. Hot Honey Pasta Skewers
A super simple charcuterie skewer recipe that your friends and loved ones will adore. You’ll need some pasta (farfalle works best), salami roses, chunks of cheddar, olives and some hot honey.
If you don’t like spice, you can use regular honey or even balsamic glaze if you want. Sometimes, we also add fresh basil leaves, but you can keep it simple.
5. Pepperoni Rose Skewers
This list is full of charcuterie skewer ideas that take presentation to the next level. These pepperoni roses definitely fit the bill.
The best part is that you only need three ingredients: pepperoni, basil leaves and fresh mozzarella. Lil Luna shows you how to make the roses step by step. They’re sure to impress all of your guests.
6. Keto Antipasto Skewers
These antipasto skewers are everything you could want in an appetizer. They’re colorful, flavorful and take no time to prepare. You’ll need salami, pepperoncini, mozzarella, tomatoes, basil, shallots, olives and a homemade dressing. Drizzle the dressing on your skewers and serve cold.
Remember – you don’t have to use salami. You can use pepperoni, ham, prosciutto or any other deli meat you want. The ingredients are totally flexible, so you can make this recipe your own.
7. Easy Grape Appetizers
These skewers are the perfect mix of tart and savory. Chunks of cheese, slices of prosciutto and arugula leaves are sandwiched between two grapes. Make sure your arugula is very fresh. You can also use fresh basil leaves instead if you prefer.
What you’ll really love about this recipe is that it’s so quick to make, so you can easily feed a large crowd without spending hours in the kitchen.
8. Prosciutto Melon Skewers
Prosciutto and melon are classic charcuterie elements. Mozzarella pearls, fresh basil and balsamic drizzle add so much flavor to these skewers. Make sure you use a melon baller to get a uniform shape for your skewers.
If you’re not a fan of melon, you can use grapes instead.
9. Simple Charcuterie Skewers
This recipe has so many delicious ingredients. Salami, prosciutto, dried apricots, raspberries, grapes, olives, cheese-stuffed peppers and three types of cheeses. The stuffed cherry peppers are a tasty addition to these skewers because they add a little bit of spice.
I like to use chunks of pepper jack cheese, too. Feel free to use any cheese or meat you want here.
10. Charcuterie Skewers with Pickles
One of my favorite charcuterie skewer ideas is to add pickles to the mix. And I also love how this recipe’s author serves their skewers with balsamic glaze in a dip bowl at the center. Along with pickles, you’ll also need chunks of cheese, slices of salami, cherry tomatoes, basil leaves and olives. Combined, these flavors are a treat for your tastebuds.
11. Marinated Cheese and Olive Skewers
Here’s a simple charcuterie skewer recipe that has just three ingredients: marinated olives, cheese and juanita piquante peppers. Everyone will love the rich marinade flavors, but be sure to serve these with napkins – they can be a little messy.
12. Charcuterie Skewers with Fruit
These skewers have a little bit of everything: meat, tomatoes, grapes, strawberries, basil, olives, peppers and cheese. If strawberries aren’t in season, you can try using raspberries or melon. Dried fruit is also an option.
The beauty of skewers like these is that you can adapt the recipe however you want.
Related: 21+ Delicious Pool Party Appetizers to Keep Everyone Cool and Happy
13. Peach and Salami Skewers
Mozzarella, salami, slices of peaches and fresh basil. It may sound like an odd combination, but these skewers are divine. Each one is topped with a homemade dressing of white wine vinegar, olive oil and honey.
Make sure you’re using fresh peaches for this recipe. Canned peaches may be too soft to stay on the skewer. If peaches aren’t in season, you can use fresh slices of apple or pear instead.
14. Blackberry Cucumber Caprese Skewers
Fresh blackberries with cucumber slices, marinated mozzarella and fresh basil leaves. The flavors come together nicely, especially on a hot summer day. If you can’t get your hands on blackberries, you can use raspberries or strawberries.
15. Antipasto Skewers
Antipasto charcuterie skewer ideas are always some of my favorites. Ten minutes is all it takes to put these skewers together. You’ll only need prosciutto, mozzarella balls, sun dried tomatoes and basil leaves.
16. Simple Charcuterie Skewers
Mozzarella balls and sharp white cheddar with cranberries come together perfectly with stuffed olives, marinated beans, soppressata and salami. Add roasted red peppers and artichokes for a divine taste.
You can add balsamic vinegar if you like, but the recipe doesn’t call for it.
17. Mediterranean Skewers
These skewers are almost like a Greek salad on a skewer. You’ll want to use long skewers for this idea – these work great – and start with adding a grape tomato to the end. Put a piece of basil, a piece of feta cheese, olive and another grape tomato. Repeat this step one last time before drizzling balsamic glaze on top.
If you’re serving on a hot day, be sure to keep the skewer in the shade or over ice to keep them fresh. But the skewers will stay good out in the heat for the five minutes before everyone gobbles them up.
18. Watermelon Feta Mint Skewers
Talk about a picture-perfect addition to any party. Watermelon feta skewers are made with just five ingredients:
- Watermelon chunks
- Wedges of feta
- Mint leaves
- Coconut sugar
- Balsamic vinegar
And you can add the ingredients to your skewers in the same order that I listed above.
19. Pepperoncinis with Cream Cheese and Salami
Small pepperoncini filled with cream cheese and wrapped in salami are held together with a toothpick, offering an absolutely delightful taste. Sweet and savory, you can also opt for spicier banana peppers if you want a stronger flavor or just something different from the recipe.
Be sure to purchase a three-inch round hard salami to make it easier to wrap around your pepperoncini.
20. Charcuterie Skewers
One of the best charcuterie skewer ideas on the list is also the simplest to put together. Five ingredients are all you need for this idea:
- Dill pickles
- Pepperoni
- Salami
- Babybel cheese
- Cheddar cheese
An interesting twist to these skewers is that the recipe calls for freezing the wooden kabob sticks. Serving with frozen sticks keeps the cheese cool and hard, perfect if you plan on serving on a warm spring or summer day.
21. Prosciutto Wrapped Melon Skewers
Sometimes, you want to offer an irresistible skewer that is light and refreshing. I find these to be light and refreshing with prosciutto wrapped around honeydew. Top with a mint leaf, add a red or green grape and then top again with another melon-wrapped prosciutto.
Sprinkle some black pepper on top with balsamic vinegar if you like, but these additions are 100% optional.
Total assembly time is just minutes and these skewers are sure to be a hit at your next party.
Related: 25 Mouthwatering Cheese Appetizers That Will Steal the Show
22. Muffuletta on a Stick
Muffuletta sandwiches are always delish with cheese and olives, and it’s an easy recipe to convert from a sandwich to a kabob. Perfect for a kabob, this small four-inch kabob includes;
- Cotta salami
- Pepperoni
- Ham
- Green olives stuffed with pimento cheese
- Black olives or pickled peppers
A strong cheddar cheese completes the kabob, but you can add any type of cheese you like.
23. Mini Tortellini Kabobs
Tortellini is one of my all-time favorite foods, and adding them into a kabob brings them to a whole other level. You’ll need a skewer or a toothpick to make small kabobs out of tortellini, salami, cheese and olives.
Serve on a platter, especially during a warm summer day or at your next barbeque.
And for added flavor, marinate the kabobs in an Italian dressing before serving.
